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Posted On Sunday, July 27, 2008 at
at
5:44 PM
by cuncun
Ingredients for a 7 Coconuts
- Malibu® Coconut Rum
- 7-Up® Soda
Quantities for one drink:
- 3 - 4 oz Malibu® Coconut Rum
- 12 oz Chilled 7-Up® Soda
Blending Instructions:
- Stir ingredients together in a collins glass, and serve
Serving Glass
Posted On
at
at
5:44 PM
by cuncun
Ingredients for a 6 Wise Men
- Jack Daniel's® Tennessee Whiskey
- Evan Williams® Bourbon Whiskey
- Jim Beam® Bourbon Whiskey
- Maker's Mark® Bourbon Whi
Quantities for one drink:
- 1 oz Jack Daniel's® Tennessee Whiskey
- 1 oz Evan Williams® Bourbon Whiskey
- 1 oz Jim Beam® Bourbon Whiskey
- 1 oz Maker's Mark® Bourbon Whiskey
- 1 oz Johnnie Walker® Scotch Whisky
- 1 oz Jameson® Irish Whiskey
Blending Instructions:
- Pour all 6 whiskeys into an old-fashioned glass
- Add ice cubes, and serve
Serving Glass
Posted On
at
at
5:43 PM
by cuncun
Ingredients for a 5th Avenue
- Vermeer® Dutch Chocolate Cream Liqueur
- Dooley's Original Toffee & Vodka
Quantities for one drink:
- 4 oz Vermeer® Dutch Chocolate Cream Liqueur
- 4 oz Dooley's Original Toffee & Vodka
Blending Instructions:
- Pour ingredients into an old fashioned glass, straight up or on the rocks, and serve
Serving Glass
Posted On
at
at
5:42 PM
by cuncun
Ingredients for a 57 Chevy
- Vodka
- Southern Comfort® Peach Liqueur
- Grand Marnier® Orange Liqueur
- Pineapple Juice
Quantities for one drink:
- 1/2 oz Vodka
- 1 1/2 oz Southern Comfort® Peach Liqueur
- 1/2 oz Grand Marnier® Orange Liqueur
- 2 - 4 oz Pineapple Juice
Blending Instructions:
- Add ingredients to a cocktail shaker half-filled with ice cubes
- Shake and strain into a cocktail glass
- Fill with pineapple juice, and serve
Serving Glass
Posted On
at
at
5:41 PM
by cuncun
Ingredients for a 42 Flying Mules
- 42 Below® Vodka
- Sake Rice Wine
- Lemon Juice
- Ginger Beer
- Lime
- Cayenne Pepper
Quantities for one drink:
- 1 oz 42 Below® Vodka
- 1 oz Sake Rice Wine
- 1 Dash Lemon Juice
- 4 oz Ginger Beer
- 1/2 Lime
- 1 Sliced Cayenne Pepper
Blending Instructions:
- Slice the half lime into 4 seperate wedges
- Muddle the wedges and chili with a dash of lemon juice, and transfer to a cocktail shaker half-filled with ice cubes
- Add the vodka and sake, and shake well
- Pour the contents, including ice, into a highball glass
- Top with ginger beer, to taste, and serve
Serving Glass
